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Culinary Around The World

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August 5, 2021

5 Best Burkina Faso Food You Really Must Try

Burkina Faso FoodBurkina Faso is indeed one of the countries in the West African region that is quite interesting to visit. Despite being known as a low-income country and a landlocked country, Burkina Faso is well worth a visit. In addition to visiting some tourist destinations, you are also obliged to try a series of unique Burkina Faso culinary delights that you certainly won’t find in other areas. Well, if you are interested in visiting there, don’t forget to taste the typical Burkina Faso food.

5 Burkina Faso Food

Riz Gras

The first Burkina Faso Food specialty is Riz Gras. Riz Gras is known as Burkina Paso’s national dish which consists of white rice, tomato paste, and various vegetables such as carrots, eggplant, chilies, onions, and garlic boiled together with rice. As a side dish, this dish usually uses meat cooked by frying. Although this dish looks simple, but riz gras is a very perfect dish because it is rich in protein and carbohydrates.

Babenda

Babenda is also included in the list of typical Burkina Faso foods that you must try. Not inferior to Riz Gras, Babbenda is also a fairly popular dish. Babenda consists of a variety of vegetables such as mustard greens, kale, spinach, or Swiss chard. Interestingly, this dish is added with fermented beans called dawadawa or soumbala which gives it a pungent taste similar to the taste of blue cheese. The soumbala is mashed together with smoked or dried fish to add protein to the dish.

To

To or commonly known as saghbo is a dough-based dish. This specialty dish consists of millet, corn, or sorghum which is processed by stirring vigorously until it forms a smooth paste. To can be consumed with various stews and sauces made from meat or vegetables. For example, with okra sauce, which is made by boiling okra in water with salt and pepper as a condiment. To is never enjoyed alone but will be accompanied by soup or sauce. Because of this delicacy, To is one of the most popular Burkina Faso dishes.

Meat Dishes

In Burkina Faso, meat is one of the most luxurious dishes. Even so, processed meat in this country is also mandatory for you to try. Maybe you will think that the meat in Burkina Faso is the same as the various processed meats that you can find here, but it’s not the same.

The people of Burkina Faso usually consume a variety of meats such as lamb, goat, poultry, beef, and fish. The meat is usually processed by roasting over an open fire. The meat is then marinated so that the taste is more pronounced. For the processed spices themselves, they are quite diverse, some use Kan Kan, which is a mixture of spices made with cayenne pepper, peanut powder, and bouillon. Then some add it with pepper sauce or chutney so that the seasoning is more pronounced.

Poulet Braise

This typical Burkina Faso dish also uses chicken as the basic ingredient, namely Poulet Braise or braised chicken. Poulet Braise is one of the typical African dishes that can be enjoyed with many things. You can serve this Poulet Braise with rice and sauce or you can also serve it with fried bananas. Not only that, this poulet braise is also quite delicious if you enjoy it directly with spicy sauce or tomato sauce. Poulet Braise is prepared for several hours and cooked on a grill. You can easily find this dish not only in Burkina Faso, but also other countries in Africa.…

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  • Europe Restaurant
  • Restaurant
  • Uncategorized
  • USA Restaurant
August 3, 2021

5 Best Restaurants In The World Make Culinary More Memorable

Best Restaurants Each country has its culinary specialties. With the help of the best place to eat or the best restaurant, the food will be much better known to the world community. Well, recently, the world’s leading travel magazine and website, Travel, and Leisure, released the World’s Best Restaurants Make Culinary More Memorable. Here is a list of 5 selected restaurants that can be your culinary bucket list later.

5 Best Restaurants In The World

El Celler de Can Roca

The restaurant that is ranked first is indeed very famous in the world and is the best restaurant for culinary lovers. El Celler de Can Roca is a restaurant owned by two of the Roca brothers. The dishes they serve are indeed very delicious and some of the menus that tourists look for while in El Celler de Can Roca are the Iberian Roast Pork, and a variety of raw Seafood dishes that are seasoned with El Celler de Can Roca specialties. In addition to serving roast pork and seafood, you can also order a variety of European and Spanish specialties at El Celler de Can Roca.

TRB Hutong

While on vacation in Beijing, you want to enjoy French menus. Then TRB Hutong can be your choice. because this fine dining restaurant serves a variety of modern-style dishes including Scallop, Lobster, various Seafood, French Desserts, and of course you taste the best Wine from TRB Hutong. TRB Hutong is indeed the best French restaurant in Beijing China. And TRB Hutong is also very famous for local people and Travelers visiting Beijing.

La Colombe

You are in South Africa and are in the Constantia area. So don’t miss to stop by one of the restaurants called ‘La Colombe’ which is included in the 10 lists of ‘Fine Dining Restaurants in The World’. La Colombe is very famous for its delicious dishes and serves dishes in a unique way that is put in a can. For taste, there is no doubt because this restaurant serves quality menus and the best choice of ingredients.

Martin Berasategui

Martin Berasategui who is in Spain has a famous Chef in Spain, namely ‘Martin Berasategui’. Chef Martin Berasategui is ready to pamper your taste buds with Spanish and European dishes. Such as fermented wild mushrooms, fermented Collard Green. And various fish fillets topped with egg yolk, giving it a perfect taste. And here there is also a dessert that is very famous for its creamy taste, namely Vanilla Apple Pie. Martin Berasategui is recommended for you to try while in the Lasarte area, Spain.

Au Crocodile

This restaurant is also very famous in France for its delicious desserts. And the appearance of the desserts here is classy. Au Crocodile serves caviar, brioche, sweet bread, and mushrooms doused with raspberry sauce, a mainstay of Au Crocodile’s menu. This restaurant is the best in the world. Au Crocodile is also really recommended for you to visit while in the Strasbourg area, France.…

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  • Asia Restaurant
  • Culinary
  • Culinary Travel
  • Europe Restaurant
  • Food Pyramid
  • USA Restaurant
August 1, 2021

5 Most Delicious Foods in the World You Need to Know

 Delicious FoodsDo you like delicious foods? Of course, almost everyone in this world likes food. In this world, there are so many delicious and delicious foods. Almost every country has delicious food and is a mainstay or characteristic for that country like Sushi from Japan. But did you know that in the world there is a ranking or record for the most delicious food in the world, and what is even more surprising is that Indonesia is one of the countries that have of the 5 most delicious foods in the world, what kind of food do you think?

5 Delicious Foods in The World

Sushi – Japanese

Sushi is a Japanese specialty that has long been delicious food around the world. Sushi is rice formed with neta or side dishes which are usually seafood, meat, and vegetables. Neta is usually served raw but not infrequently it is also served cooked.

Lasagna – Italy

Italy is known for its various pasta and pizza preparations. One of the most popular types of pasta is lasagna. Lasagna is one of the oldest types of pasta in Italy, you know. Lasagna is a layered pasta with tomato sauce and minced meat baked in the oven. Pasta or lasagna shells are made from wheat flour. Lasagna itself can be filled with many other fillings such as meat, vegetables, chicken, seafood, and so on according to taste.

Rendang – Indonesian

Rendang is a typical Indonesian food originating from West Sumatra. Rendang is spicy-tasting meat that is mixed with coconut milk and various spices. The process of cooking rendang is heated repeatedly and takes hours until the texture of the meat turns dry and dark black. Rendang is usually made from beef. But now there are many versions of rendang in various meats such as chicken or fish. By the Minangkabau people, rendang has a fairly high cultural meaning.

Tom Yum – Thailand

Tom yum or tom yam is a type of Thai sour soup. In recent years tom yum has been worldwide even included in the list of the most delicious food in the world. The word “tom yum” comes from two Thai words. Tom refers to the boiling process, while yum refers to Thai spicy and sour salad. Tom yum is synonymous with a spicy and sour taste,

Hamburgers – Germany

A hamburger is a kind of round sandwich that is sliced ​​in half and filled with meat, vegetables such as lettuce, tomatoes, and onions in the middle. hamburgers are topped with various types of sauces such as mayonnaise, ketchup and chili sauce, and mustard. Some burger variants are also equipped with cheese, pickles, and other complementary ingredients such as sausage and ham.…

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